A timeless favorite, thoughtfully reimagined gluten-free. This elevated oatmeal cookie features a soft, chewy center with hints of toasted oats, warm cinnamon, fragrant vanilla, and a kiss of orange zest. Subtly spiced and gently sweet, it’s a sophisticated take on comfor. Simple, nostalgic, and quietly irresistible.
Holy oats!
$5.00Price
gluten free flour blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), gluten free oats, sugar, butter, raisins, orange, egg, vanilla extract (vanilla alcohol 35%), cinnamon, sea salt, baking soda, aluminum free baking powder.
contains: milk, eggs
made in a facility that also processes: eggs, milk, soy, peanuts, tree nuts, sesame, fish and shellfish.
