Cinnamon Rolls

organic tapioca flour,  millet flour, organic sorghum flour, milk, cream (Organic Grade A Cream, Gellan Gum), butter (cream, salt), eggs, sugar, brown sugar (sugar, molases), psyllium husk, sea salt, yeast, cylon cinnamon, baking powder, xanthan gum,  

Icing: expeller pressed organic palm fruit oil. sugar, vanilla extract (vanilla, alcohol), Freeze dried Lemon juice Powder, sea salt

contains: milk, eggs

dairy free cinnamon rolls:

Ingredients: organic tapioca flour, organic millet flour, organic sorghum flour, almond milk (water, organic almonds, organic vanilla extract, sea salt), vegan butter (organic coconut oil, avocado oil, almond milk, salt), eggs, sugar, brown sugar (sugar, molases), psyllium, sea salt, yeast (Yeast, Sorbitan Monostearate), cinnamon, baking powder baking powder ( baking soda, sodium acid phosphate, tapioca starch) , organic xanthan gum.

Icing: Palm fruit oil. sugar, vanilla extract (vanilla, alcohol), Freeze dried Lemon juice Powder, sea salt

Allergens: coconut, almond (tree nuts), eggs

made in a facility that also processes: eggs, milk, soy, peanuts, tree nuts, sesame, fish and shellfish.

Product Specification:

4 pack: includes 4 cinnamon rolls, packaged in a 8 * 8 kraft bakery box with a clear window.

6 pack: Includes 6 cinnamon rolls, packaged in a 12 * 8 kraft bakery box with a clear window.

Each order includes six 2 oz containers of our tangy, citrusy icing,  perfect for drizzling, dipping, or slathering on warm rolls for the ultimate gooey finish.

Storage Instructions:
Best enjoyed on the same day. Store in an airtight container at room temperature for up to a few days. freezing is okay.

For best results, reheat slightly in a microwave, toaster oven, air fryer, or oven before serving.