top of page

Chocolate berry jam cake - dairy free!

$65.00Price
Quantity
  • 8 inch round cake

  • Ingredients: gluten free flour blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), avocado oil, sugar, almond milk (water, organic almonds, vanilla, sea salt), eggs, cocoa powder, organic palm shortening, powdered sugar (sugar, corn starch), vanilla extract (vanilla, alcohol), baking powder ( Cornstarch, Sodium Bicarbonate, and Monocalcium Phosphate), baking sodafruit preserves (Fruits (Strawberries, Cherries, Redcur

  • Instagram

© 2025 Mila's Gluten Free Bakery. All rights reserved.

bottom of page